The Thai yellow curry has almost the same basic spices as the red and green curry. In addition to yellow curry, turmeric is added to create this rich yellow color. The yellow curry is one of the mildest Thai curry's. This dish is recommended if you are a beginner with the Thai cuisine. In a Traditional yellow curry you will mainly find potatoes, onion and carrot, it is not finished with basil! In Thailand you mainly get this kind of curry with chicken if you order yellow curr

Palm sugar is next to granulated sugar most commonly used in Asia to sweeten dishes and drinks. Like granulated sugar, there are different types of palm sugar. Depending on the palm species and country of origin, the structure, taste, smell and color can vary. It is advised to use the same palm sugar in the style cuisine as the country's origin. For example when making Thai curry, use Thai palm sugar. Thai palm sugar consists of palm and coconut sugar. This one has a light br

Tilapia is a freshwater fish farmed in Asia. Over the years, tilapia has also become a popular fish. There are different types of tilapia. At Nguyen Oriental Foods you can get the tilapia and tilapia royal (red tilapia). Both are from Vietnam. There is also tilapia from China available. Tilapia has a sweet, mild flavor with a medium firm texture. Just like any other fish tilapia can be prepared in a variety of ways, . Whether you steam, bake or cook it. It is a lean type of

Bánh da lợn is a Vietnamese steamed cake with layers. It is made from tapioca flour, rice flour, coconut milk, water and sugar. Depending on what kind of cake it is, it can also have a mung bean, durian or taro filling. The cake is mainly green in color because of the pandan extract they use, but these can also be purple in color. The bánh da lợn has a jelly soft texture and a sweet taste. In Indonesia and Malaysia they call it kuih lapis and in Thailand kanom chan (ขนมชั้น),